Whether you're planning a cozy in-house dinner or an off-site celebration, our goal is to make every moment handcrafted, homegrown, and memorable. We host everything from wedding rehearsal dinners and corporate events to private parties and holiday gatherings—all served with the care and quality Butchers & Bakers is known for.
Catering & Events in Farmington, CT
Located in the heart of Farmington, CT, Butchers & Bakers provides full-service catering and private-event space for West Hartford, Avon, Simsbury, and surrounding towns. We host everything from corporate lunches and rehearsal dinners to weddings and holiday celebrations, offering chef-crafted coal-fired menus and flawless service.TO-GO CATERING
Easy catering for meetings, team lunches, and celebrations. Order hot and ready or cold with reheating instructions. Same flavors, zero stress.
EVENT SPACE
Planning a private dinner or full buyout? Tell us the date, guest count, and style—we'll build a custom menu and timeline.
EVENT CATERING
Host in our private spaces or bring Butchers & Bakers to your venue. Delivery, setup, and staffed service available across Greater Hartford.
In-House Events & Off-Site Catering
In-House Events
Celebrate in the heart of Farmington, CT. Our restaurant features twin coal-fired ovens, three full bars, and one of central Connecticut's most extensive patios. From intimate dinners to full private buyouts, our team crafts authentic menus and unforgettable experiences.
Catering
We cater throughout Greater Hartford with fresh, house-made New American fare—perfect for corporate lunches, parties, and celebrations of any size. Order ahead with a minimum of 24 hours' notice.
Events with Butchers & Bakers
Event & Catering FAQs
Can I host a private event at Butchers & Bakers?
Absolutely! We offer private and semi-private dining spaces perfect for weddings, showers, corporate dinners, and celebrations of all kinds. Our event team will help you create a custom experience that fits your style and budget.
Do you offer off-site catering?
Yes — our catering team serves the Greater Hartford area with handcrafted, locally sourced dishes from our kitchen. We cater everything from business lunches and cocktail parties to full-scale events.
How far in advance should I book my event?
We recommend booking 2–3 weeks ahead for private dining and at least 24 hours in advance for catering orders. For larger events or holiday gatherings, early reservations ensure your preferred date and menu.
Do you require a deposit for events?
Yes, a $250 deposit secures your date and time. It's applied to your final bill, and you can review our full policy in your event proposal.